Vata Churna Org. 35g, Maharishi Ayurveda
A spice blend created to balance Vata.Sprinkle on foods that increase the Vata dosha, such as cabbage, salad, and lentils.
A unique blend of cumin, ginger, turmeric, fenugreek, raw cane sugar, salt, and asafoetida, whose qualities have a relaxing and calming effect.
✓ Organic ✓ Heavy Metal tested ✓ Vegan
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Description
Article no.: 1552
Description:
This useful blend of traditional spices is a must-have for Ayurvedic cuisine.
Use it for dahl stews, soups, kitchari, rice, sauces and vegetable stews.
It brings an authentic, Eastern curry flavor while balancing Vata body constitution.
Asafoetida (hing) and salt are foundational for Vata. You can add the spice blend at the end of cooking, spread over rice or as a seasoning in ski fruit dishes.
35gr